Winery Dominique et Rémy PassotCoup d'Bulles
Sparkling wine
This wine generally goes well with beef
Food and wine pairings with Coup d'Bulles
Pairings that work perfectly with Coup d'Bulles
Original food and wine pairings with Coup d'Bulles
The Coup d'Bulles of Winery Dominique et Rémy Passot matches generally quite well with dishes of beef such as recipes of kafta bil saniyeh (lebanese dish).
Details and technical informations about Winery Dominique et Rémy Passot's Coup d'Bulles.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Informations about the Winery Dominique et Rémy Passot
The Winery Dominique et Rémy Passot is one of of the world's greatest estates. It offers 25 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
