
Winery Domeniul BogdanReserva Chardonnay - Sauvignon Blanc
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Reserva Chardonnay - Sauvignon Blanc
Pairings that work perfectly with Reserva Chardonnay - Sauvignon Blanc
Original food and wine pairings with Reserva Chardonnay - Sauvignon Blanc
The Reserva Chardonnay - Sauvignon Blanc of Winery Domeniul Bogdan matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of roast pork with mustard and honey, smoked salmon sandwich or gari (cassava flour) with shrimps (africa).
Details and technical informations about Winery Domeniul Bogdan's Reserva Chardonnay - Sauvignon Blanc.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Reserva Chardonnay - Sauvignon Blanc from Winery Domeniul Bogdan are 0, 2015
Informations about the Winery Domeniul Bogdan
The Winery Domeniul Bogdan is one of of the world's great estates. It offers 66 wines for sale in the of Murfatlar to come and discover on site or to buy online.
The wine region of Murfatlar
Romania is located at the geographical crossroads between Central and South-Eastern Europe. The Romanian wine industry uses a wide range of indigenous and international red and white Grape varieties. Both vinifera and American grape species are present here, as well as a number of hybrids. The latter are chosen for their resistance to varying Climates.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.














