Winery Weinbaugenossenschaft SchinznachExcellence Blauburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Excellence Blauburgunder from the Winery Weinbaugenossenschaft Schinznach
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Excellence Blauburgunder of Winery Weinbaugenossenschaft Schinznach in the region of Aargau is a with a nice freshness.
Food and wine pairings with Excellence Blauburgunder
Pairings that work perfectly with Excellence Blauburgunder
Original food and wine pairings with Excellence Blauburgunder
The Excellence Blauburgunder of Winery Weinbaugenossenschaft Schinznach matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef and cheese yakitori, veal paupiettes with onions and tomatoes or rabbit with cider and apples.
Details and technical informations about Winery Weinbaugenossenschaft Schinznach's Excellence Blauburgunder.
Discover the grape variety: Ferradou
Ferradou noir is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ferradou noir can be found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Excellence Blauburgunder from Winery Weinbaugenossenschaft Schinznach are 0
Informations about the Winery Weinbaugenossenschaft Schinznach
The Winery Weinbaugenossenschaft Schinznach is one of of the world's great estates. It offers 25 wines for sale in the of Aargau to come and discover on site or to buy online.
The wine region of Aargau
Aargau is a canton and wine appellation in the Center of Northern Switzerland, located immediately west of Zurich and Southeast of Basel. Its northern border traces the Rhine river, which separates it from the southern German region of Baden; this close connection is evident in the Germanic style of many Aargau wines. To confuse matters slightly, the canton's main concentration of Vineyards centers around a town named Baden at its eastern edge. Aargau produces mostly red wines, in keeping with the trends of other cantons in the German-speaking north of Switzerland.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
