Domaine WannazRouge de Terre
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Diolinoir and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Rouge de Terre
Pairings that work perfectly with Rouge de Terre
Original food and wine pairings with Rouge de Terre
The Rouge de Terre of Domaine Wannaz matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of baked marrow bones, tajine with 2 meats and preserved lemons or potjevlesch (northern france).
Details and technical informations about Domaine Wannaz's Rouge de Terre.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Domaine Wannaz
The Domaine Wannaz is one of of the world's great estates. It offers 36 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
