Winery The 7th Generation - G7Reserva Shiraz/Syrah
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Reserva Shiraz/Syrah of the Winery The 7th Generation - G7 is in the top 50 of wines of Loncomilla Valley.
Taste structure of the Reserva Shiraz/Syrah from the Winery The 7th Generation - G7
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Shiraz/Syrah of Winery The 7th Generation - G7 in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Reserva Shiraz/Syrah of Winery The 7th Generation - G7 in the region of Central Valley often reveals types of flavors of oak.
Food and wine pairings with Reserva Shiraz/Syrah
Pairings that work perfectly with Reserva Shiraz/Syrah
Original food and wine pairings with Reserva Shiraz/Syrah
The Reserva Shiraz/Syrah of Winery The 7th Generation - G7 matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef luc lake, greek-style shepherd's pie or venison leg marinated in white wine and grand marnier.
Details and technical informations about Winery The 7th Generation - G7's Reserva Shiraz/Syrah.
Discover the grape variety: Merlot khantus
Modern deeply coloured, fruity reds with a sustained purple colour, soft tannins and an airy palate with moderate acidity, showing aromas of red and black fruits with a Merlot-like character. Productive and resistant. Grown in small quantities for sustainably managed vineyards, part of the new generation of mildew- and powdery mildew-resistant varieties. Recent French black hybrid from a complex resistant crossing.
Last vintages of this wine
The best vintages of Reserva Shiraz/Syrah from Winery The 7th Generation - G7 are 2017, 2013, 2016, 2015 and 0.
Informations about the Winery The 7th Generation - G7
The Winery The 7th Generation - G7 is one of of the world's great estates. It offers 23 wines for sale in the of Loncomilla Valley to come and discover on site or to buy online.
The wine region of Loncomilla Valley
Valley at the heart of Chile's Maule Valley DO around San Javier and Villa Alegre (250 km south of Santiago): signature Bordeaux varieties — Cabernet Sauvignon and Merlot as ruling reds with red and black fruits (cherry, plum, blackcurrant), meaty, accessible profile. Spicy Carmenère and old-vine Carignan complement, ancestral Pais emerging. Mediterranean climate, tempering Pacific breezes, 20°C diurnal range, long phenolic ripening.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
