Winery The 7th Generation - G7 - Carmenère

Winery The 7th Generation - G7Carmenère

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Carmenère of Winery The 7th Generation - G7 is a red wine from the region of Loncomilla Valley of Central Valley.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.
The Carmenère of the Winery The 7th Generation - G7 is in the top 30 of wines of Loncomilla Valley.

Taste structure of the Carmenère from the Winery The 7th Generation - G7

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Carmenère of Winery The 7th Generation - G7 in the region of Central Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Carmenère of Winery The 7th Generation - G7 in the region of Central Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery The 7th Generation - G7's Carmenère.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Last vintages of this wine

Carmenère - 2020
In the top 30 of of Loncomilla Valley wines
Average rating: 311100
Carmenère - 2019
In the top 30 of of Loncomilla Valley wines
Average rating: 3.71110.50
Carmenère - 2018
In the top 30 of of Loncomilla Valley wines
Average rating: 3.211100
Carmenère - 2017
In the top 30 of of Loncomilla Valley wines
Average rating: 3.211100
Carmenère - 2016
In the top 30 of of Loncomilla Valley wines
Average rating: 3.211100
Carmenère - 2015
In the top 30 of of Loncomilla Valley wines
Average rating: 3.311100
Carmenère - 2014
In the top 30 of of Loncomilla Valley wines
Average rating: 3.51110.50

The best vintages of Carmenère from Winery The 7th Generation - G7 are 2019, 2014, 2012, 2015 and 2018.

Informations about the Winery The 7th Generation - G7

The winery offers 27 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Del Pedregal Family Wines.
It is in the top 10 of the best estates in the region
It is located in Loncomilla Valley in the region of Central Valley

The Winery The 7th Generation - G7 is one of of the world's greatest estates. It offers 23 wines for sale in the of Loncomilla Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 6000 of of Chile wines
In the top 35 of of Loncomilla Valley wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Loncomilla Valley

The wine region of Loncomilla Valley is located in the region of Maule Valley of Central Valley of Chile. Wineries and vineyards like the Domaine Gillmore or the Domaine Cremaschi Furlotti produce mainly wines red, white and pink. The most planted grape varieties in the region of Loncomilla Valley are Cabernet-Sauvignon, Merlot and Carmenère, they are then used in wines in blends or as a single variety. On the nose of Loncomilla Valley often reveals types of flavors of oaky, earthy or dried fruit and sometimes also flavors of citrus fruit, vegetal or floral.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

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The word of the wine: Bitter (flavor)

A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.

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