Winery Terra d'OroSangiovese - Cabernet Sauvignon Forte
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Sangiovese.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Sangiovese - Cabernet Sauvignon Forte
Pairings that work perfectly with Sangiovese - Cabernet Sauvignon Forte
Original food and wine pairings with Sangiovese - Cabernet Sauvignon Forte
The Sangiovese - Cabernet Sauvignon Forte of Winery Terra d'Oro matches generally quite well with dishes of beef, lamb or veal such as recipes of fleischnacka leaf, baekenofe (alsatian meat stew) or adapted vietnamese fondue.
Details and technical informations about Winery Terra d'Oro's Sangiovese - Cabernet Sauvignon Forte.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sangiovese - Cabernet Sauvignon Forte from Winery Terra d'Oro are 0
Informations about the Winery Terra d'Oro
The Winery Terra d'Oro is one of of the world's great estates. It offers 24 wines for sale in the of Amador County to come and discover on site or to buy online.
The wine region of Amador County
The wine region of Amador County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Portalupi or the Domaine Favia produce mainly wines red, natural sweet and white. The most planted grape varieties in the region of Amador County are Zinfandel, Mourvèdre and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Amador County often reveals types of flavors of cherry, vegetal or cinnamon and sometimes also flavors of cheese, fig or stone fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
