
Domaine SibilleLes Jardins d'Éole Rosé
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Food and wine pairings with Les Jardins d'Éole Rosé
Pairings that work perfectly with Les Jardins d'Éole Rosé
Original food and wine pairings with Les Jardins d'Éole Rosé
The Les Jardins d'Éole Rosé of Domaine Sibille matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of meat and cheese pie, quiche without pastry, courgette and blue cheese or smoked salmon and lemon cake.
Details and technical informations about Domaine Sibille's Les Jardins d'Éole Rosé.
Discover the grape variety: Morrastel-Bouschet
Obtained in 1885 by Henri Bouschet by crossing the morrastel and the petit Bouschet. Today, it is no longer multiplied and is therefore in danger of extinction.
Informations about the Domaine Sibille
The Domaine Sibille is one of of the world's great estates. It offers 15 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.














