Domaine Serguier - Châteauneuf du Pape Rouge

Domaine SerguierChâteauneuf du Pape Rouge

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Châteauneuf du Pape Rouge of Domaine Serguier is a red wine from the region of Châteauneuf-du-Pape of Rhone Valley.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or lamb.

Taste structure of the Châteauneuf du Pape Rouge from the Domaine Serguier

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Châteauneuf du Pape Rouge of Domaine Serguier in the region of Rhone Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, leather

Wine with oak taste

clove, tobacco

Wine with spices taste

pepper, sage

Wine with vegetal taste

rhubarb

On the nose the Châteauneuf du Pape Rouge of Domaine Serguier in the region of Rhone Valley often reveals types of flavors of cherry, mint or black fruit and sometimes also flavors of red fruit, spices or oak.

Details and technical informations about Domaine Serguier's Châteauneuf du Pape Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Châteauneuf du Pape Rouge - 2017
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 4.311110
Châteauneuf du Pape Rouge - 2016
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 3.911110
Châteauneuf du Pape Rouge - 2015
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 411110
Châteauneuf du Pape Rouge - 2014
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 4.111110
Châteauneuf du Pape Rouge - 2013
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 3.81110.50
Châteauneuf du Pape Rouge - 2012
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 411110
Châteauneuf du Pape Rouge - 2011
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 3.81110.50

The best vintages of Châteauneuf du Pape Rouge from Domaine Serguier are 2017, 2014, 2010, 2015 and 2012.

Informations about the Domaine Serguier

The winery offers 7 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Châteauneuf-du-Pape in the region of Rhone Valley

The Domaine Serguier is one of of the world's greatest estates. It offers 7 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 6500 of of France wines
In the top 450 of of Châteauneuf-du-Pape wines
In the top 20000 of red wines
In the top 30000 wines of the world

The wine region of Châteauneuf-du-Pape

The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

At the heart of the terroirs of Mâcon-Péronne

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Amylic

Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.

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