Winery Santa LuciaCollis Pollionis Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Collis Pollionis Bianco from the Winery Santa Lucia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collis Pollionis Bianco of Winery Santa Lucia in the region of Latium is a with a nice freshness.
Food and wine pairings with Collis Pollionis Bianco
Pairings that work perfectly with Collis Pollionis Bianco
Original food and wine pairings with Collis Pollionis Bianco
The Collis Pollionis Bianco of Winery Santa Lucia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with sausage, spinach and goat cheese quiche or baked salmon steaks.
Details and technical informations about Winery Santa Lucia's Collis Pollionis Bianco.
Discover the grape variety: Gold
Intraspecific crossing between A 3-94 (Hamburg Muscat x Sultana) and California K 3-78 (Hamburg Muscat x Queen of the Vines) obtained in the United States (California) in 1958 by Harold Paul Olmo (1909/2006). It can also be found in Greece, Cyprus, etc.
Last vintages of this wine
The best vintages of Collis Pollionis Bianco from Winery Santa Lucia are 2007
Informations about the Winery Santa Lucia
The Winery Santa Lucia is one of of the world's greatest estates. It offers 20 wines for sale in the of Latium to come and discover on site or to buy online.
The wine region of Latium
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
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The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.