The Domaine Richard Angonin of Côte de Nuits Villages of Burgundy
The Domaine Richard Angonin is one of the world's great estates. It offers 2 wines for sale in of Côte de Nuits Villages to come and discover on site or to buy online.
Looking for the best Domaine Richard Angonin wines in Côte de Nuits Villages among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Richard Angonin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Richard Angonin wines with technical and enological descriptions.
How Domaine Richard Angonin wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef bourguignon, vitello tonnato or veal head with vinaigrette.
The wine region of Côte de Nuits Villages is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Domaine Ardhuy or the Domaine Jean Féry & Fils produce mainly wines red and white. The most planted grape varieties in the region of Côte de Nuits Villages are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Côte de Nuits Villages often reveals types of flavors of cherry, bay leaf or cassis and sometimes also flavors of dried herbs, violet or oaky.
In the mouth of Côte de Nuits Villages is a with a nice freshness. We currently count 241 estates and châteaux in the of Côte de Nuits Villages, producing 329 different wines in conventional, organic and biodynamic agriculture. The wines of Côte de Nuits Villages go well with generally quite well with dishes of beef, veal or game (deer, venison).
Planning a wine route in the of Côte de Nuits Villages? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Richard Angonin.
Most certainly originating from the department of Ardeche, more precisely from the region between Aubenas, Privas, Saint Péray, ... . It could also be found in the Galaure valley in the Drôme department as well as in Isère. It is said to be the mother of the raisin, another Ardèche grape variety. Today, Ribier is no longer planted, which means it is almost certain to disappear. It should not be confused with Alphonse Lavallée, which is synonymous with ribier, with marocain or ribier du Maroc, ... .
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
The deal will see small-production wines of the Charles Lachaux négoce business offered exclusively to Crurated members, the new partners announced. Bottles will still be distributed separately to restaurants in several markets, they added. Lachaux is considered an exciting talent in a younger generation of Burgundy winemakers. Alongside overseeing viticultural changes at his family’s Domaine Arnoux-Lachaux in recent years, he launched his namesake micro-négoce business in 2018. From 25 July, th ...
The ‘Generations of Jayer’ collection included 42 lots of some of the finest Burgundies ever bottled. A 12-bottle case of Grand Cru Henri Jayer for Georges Jayer, Echézeaux 1999 from Côte de Nuits led the charge, selling for £100,000 at the London auction. The second priciest lot was the Henri Jayer for Georges Jayer, Echézeaux 2001, which received a winning bid of £85,000. Henri Jayer was dubbed the ‘godfather of Burgundy’ after pioneering a range of key innovations in the region. He believed t ...
Said of a wine rich in alcohol, but in which the mellowness dominates.