Domaine Preignes le Vieux - Maison Robert Vic - La Ferme Petit Paul Réserve Rouge

Domaine Preignes le Vieux - Maison Robert VicLa Ferme Petit Paul Réserve Rouge

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The La Ferme Petit Paul Réserve Rouge of Domaine Preignes le Vieux - Maison Robert Vic is a red wine from the region of Languedoc-Roussillon.
This wine is a blend of 4 varietals which are the Grenache, the Mourvèdre, the Syrah and the Grenache noir.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the La Ferme Petit Paul Réserve Rouge from the Domaine Preignes le Vieux - Maison Robert Vic

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the La Ferme Petit Paul Réserve Rouge of Domaine Preignes le Vieux - Maison Robert Vic in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the La Ferme Petit Paul Réserve Rouge of Domaine Preignes le Vieux - Maison Robert Vic in the region of Languedoc-Roussillon often reveals types of flavors of black fruit.

Details and technical informations about Domaine Preignes le Vieux - Maison Robert Vic's La Ferme Petit Paul Réserve Rouge.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

La Ferme Petit Paul Réserve Rouge - 2019
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.411100
La Ferme Petit Paul Réserve Rouge - 2018
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.411100
La Ferme Petit Paul Réserve Rouge - 2016
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.211100
La Ferme Petit Paul Réserve Rouge - 2015
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.211100
La Ferme Petit Paul Réserve Rouge - 2014
In the top 100 of of Languedoc-Roussillon wines
Average rating: 311100
La Ferme Petit Paul Réserve Rouge - 2013
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.211100
La Ferme Petit Paul Réserve Rouge - 0
In the top 100 of of Languedoc-Roussillon wines
Average rating: 3.311100

The best vintages of La Ferme Petit Paul Réserve Rouge from Domaine Preignes le Vieux - Maison Robert Vic are 2019, 2018, 0, 2016 and 2015.

Informations about the Domaine Preignes le Vieux - Maison Robert Vic

The winery offers 194 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Preignes - Robert Vic.
It is in the top 50 of the best estates in the region
It is located in Languedoc-Roussillon
Find the Domaine Preignes le Vieux - Maison Robert Vic on Facebook and on Twitter

The Domaine Preignes le Vieux - Maison Robert Vic is one of of the world's great estates. It offers 189 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 95000 of of France wines
In the top 4000 of of Languedoc-Roussillon wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Casting

Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.

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