Winery CazesCap Au Sud Grenache - Mourvèdre
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Cap Au Sud Grenache - Mourvèdre of the Winery Cazes is in the top 30 of wines of Languedoc-Roussillon.
Taste structure of the Cap Au Sud Grenache - Mourvèdre from the Winery Cazes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cap Au Sud Grenache - Mourvèdre of Winery Cazes in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cap Au Sud Grenache - Mourvèdre
Pairings that work perfectly with Cap Au Sud Grenache - Mourvèdre
Original food and wine pairings with Cap Au Sud Grenache - Mourvèdre
The Cap Au Sud Grenache - Mourvèdre of Winery Cazes matches generally quite well with dishes of beef, pasta or veal such as recipes of fleischnacka leaf, pasta with tuna and tomato sauce or escargots à la bordelaise.
Details and technical informations about Winery Cazes's Cap Au Sud Grenache - Mourvèdre.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Cap Au Sud Grenache - Mourvèdre from Winery Cazes are 2011, 2015, 2014, 2013
Informations about the Winery Cazes
The Winery Cazes is one of of the world's great estates. It offers 97 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.
