Winery Paul Jaboulet Aîné - Gigondas Pierre Aiguille

Winery Paul Jaboulet AînéGigondas Pierre Aiguille

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gigondas Pierre Aiguille of Winery Paul Jaboulet Aîné is a red wine from the region of Gigondas of Rhone Valley.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Mourvèdre.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Gigondas Pierre Aiguille from the Winery Paul Jaboulet Aîné

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Gigondas Pierre Aiguille of Winery Paul Jaboulet Aîné in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

vanilla, oak

Wine with earth taste

leather, earthy

Wine with spices taste

pepper, licorice

Wine with microbio taste

cheese, cream

On the nose the Gigondas Pierre Aiguille of Winery Paul Jaboulet Aîné in the region of Rhone Valley often reveals types of flavors of cream, non oak or mushroom and sometimes also flavors of clove, cassis or game.

Details and technical informations about Winery Paul Jaboulet Aîné's Gigondas Pierre Aiguille.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Gigondas Pierre Aiguille - 2018
In the top 100 of of Gigondas wines
Average rating: 3.81110.50
Gigondas Pierre Aiguille - 2017
In the top 100 of of Gigondas wines
Average rating: 3.911110
Gigondas Pierre Aiguille - 2016
In the top 100 of of Gigondas wines
Average rating: 3.81110.50
Gigondas Pierre Aiguille - 2015
In the top 100 of of Gigondas wines
Average rating: 3.81110.50
Gigondas Pierre Aiguille - 2014
In the top 100 of of Gigondas wines
Average rating: 3.71110.50
Gigondas Pierre Aiguille - 2013
In the top 100 of of Gigondas wines
Average rating: 3.81110.50
Gigondas Pierre Aiguille - 2012
In the top 100 of of Gigondas wines
Average rating: 3.51110.50

The best vintages of Gigondas Pierre Aiguille from Winery Paul Jaboulet Aîné are 1998, 2017, 2018, 2016 and 2015.

Informations about the Winery Paul Jaboulet Aîné

The winery offers 81 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Gigondas in the region of Rhone Valley
Find the Winery Paul Jaboulet Aîné on Facebook and on Twitter

The Winery Paul Jaboulet Aîné is one of of the world's great estates. It offers 77 wines for sale in the of Gigondas to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 20000 of of France wines
In the top 2000 of of Gigondas wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Gigondas

The wine region of Gigondas is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Saint Cosme or the Domaine la Bouissiere produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Gigondas are Mourvèdre, Cabernet-Sauvignon and Clairette, they are then used in wines in blends or as a single variety. On the nose of Gigondas often reveals types of flavors of butterscotch, butter or baking spice and sometimes also flavors of bay leaf, star anise or pomegranate.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The word of the wine: Sulphites

Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.

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