
Winery Olivier LarochetteVieilles Vignes Bourgogne 'Clos Saint Germain'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vieilles Vignes Bourgogne 'Clos Saint Germain' from the Winery Olivier Larochette
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Bourgogne 'Clos Saint Germain' of Winery Olivier Larochette in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Vieilles Vignes Bourgogne 'Clos Saint Germain'
Pairings that work perfectly with Vieilles Vignes Bourgogne 'Clos Saint Germain'
Original food and wine pairings with Vieilles Vignes Bourgogne 'Clos Saint Germain'
The Vieilles Vignes Bourgogne 'Clos Saint Germain' of Winery Olivier Larochette matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chili con carne, bites of cheese or rabbit with kriek and cherries.
Details and technical informations about Winery Olivier Larochette's Vieilles Vignes Bourgogne 'Clos Saint Germain'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Olivier Larochette
The Winery Olivier Larochette is one of of the world's greatest estates. It offers 18 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".














