Winery Mossi 1558 - Sfacciato

Winery Mossi 1558Sfacciato

The Sfacciato of Winery Mossi 1558 is a red wine from the region of Colli Piacentini of Emilia-Romagna.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Sfacciato from the Winery Mossi 1558

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sfacciato of Winery Mossi 1558 in the region of Emilia-Romagna is a powerful.

Details and technical informations about Winery Mossi 1558's Sfacciato.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chenin

Exceptionally versatile whites: crisp mineral dry, honeyed medium-sweet, concentrated botrytised sweet or fine sparkling; pale golden to amber robe, ample palate with beautiful preserved acidity, with signature aromas of yellow fruits (quince, apple), honey, white flowers (acacia) and tuffeau notes. Star of Vouvray, Savennières, Coteaux du Layon, Quarts-de-Chaume and Crémant de Loire. Emblematic white variety of the Loire, originally from Anjou; also South Africa's star.

Informations about the Winery Mossi 1558

The winery offers 41 different wines.
Its wines get an average rating of 3.2.
It is in the top 30 of the best estates in the region
It is located in Colli Piacentini in the region of Emilia-Romagna

The Winery Mossi 1558 is one of of the world's great estates. It offers 38 wines for sale in the of Colli Piacentini to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 200000 of of Italy wines
In the top 300 of of Colli Piacentini wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Colli Piacentini

DOC of Emilia-Romagna at the far west (Piacenza), a tradition of red frizzante. Star Gutturnio: a dry or sparkling red blend of Barbera (55-70%, lively cherry-and-plum acidity) + Croatina (black-fruit density and a peppery touch), fresh tannins and a light fizz - the Emilian aperitif with charcuterie. Also Bonarda, firm Cabernet Sauvignon, fine Pinot Noir. Fresh whites: aromatic Malvasia (rose, muscat), Trebbiano, lively native Ortrugo, Sauvignon, Chardonnay.


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Vinification

Method and set of techniques for making wine.

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