The Domaine Maynadier of Languedoc of Languedoc-Roussillon

Domaine Maynadier
The winery offers 16 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 2241 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon
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The Domaine Maynadier is one of the best wineries to follow in Languedoc.. It offers 16 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Domaine Maynadier wines

Looking for the best Domaine Maynadier wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Maynadier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Maynadier wines with technical and enological descriptions.

The top red wines of Domaine Maynadier

Food and wine pairings with a red wine of Domaine Maynadier

How Domaine Maynadier wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of pork chops with potatoes, pasta gratin carbonara style or chicken breast with curry and mushrooms.

Organoleptic analysis of red wines of Domaine Maynadier

In the mouth the red wine of Domaine Maynadier. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine Maynadier

  • 2014With an average score of 3.91/5
  • 2016With an average score of 3.90/5
  • 2013With an average score of 3.90/5
  • 2015With an average score of 3.89/5
  • 2008With an average score of 3.80/5
  • 2010With an average score of 3.70/5

The grape varieties most used in the red wines of Domaine Maynadier.

  • Grenache
  • Shiraz/Syrah
  • Carignan

Discovering the wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.

The top sparkling wines of Domaine Maynadier

Food and wine pairings with a sparkling wine of Domaine Maynadier

How Domaine Maynadier wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of tuna and mayonnaise onigiri, lamb curry indian style or chicken on a bed of summer vegetables.

The grape varieties most used in the sparkling wines of Domaine Maynadier.

  • Grenache Blanc
  • Macabeo

Discover the grape variety: Grenache Blanc

The top white wines of Domaine Maynadier

Food and wine pairings with a white wine of Domaine Maynadier

How Domaine Maynadier wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or poultry such as recipes of peppers stuffed with tuna and parmesan, squid with garlic and parsley or chicken curry with coconut milk and cashew nuts.

The grape varieties most used in the white wines of Domaine Maynadier.

  • Grenache Blanc
  • Malvasia

The word of the wine: Stamping

Marking of corks, barrels or cases with an iron.

The top pink wines of Domaine Maynadier

Food and wine pairings with a pink wine of Domaine Maynadier

How Domaine Maynadier wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with tuna (real italian recipe), broccoli and blue cheese quiche without pastry or beetroot and cream cheese verrines.

The grape varieties most used in the pink wines of Domaine Maynadier.

  • Grenache

Discover the grape variety: Grenache

Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

The top natural sweet wines of Domaine Maynadier

Food and wine pairings with a natural sweet wine of Domaine Maynadier

How Domaine Maynadier wines pair with each other generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of kefta, gaufress and light or beef with cider.

The grape varieties most used in the natural sweet wines of Domaine Maynadier.

  • Grenache
  • Muscat Blanc
  • Shiraz/Syrah
  • Macabeo

The word of the wine: Pinenc

See servadou iron.

Discover other wineries and winemakers neighboring the Domaine Maynadier

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Maynadier.

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

Discover other regions and appellation of Languedoc-Roussillon