Winery Lini 910In Correggio Lambrusco Rosé
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with In Correggio Lambrusco Rosé
Pairings that work perfectly with In Correggio Lambrusco Rosé
Original food and wine pairings with In Correggio Lambrusco Rosé
The In Correggio Lambrusco Rosé of Winery Lini 910 matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of truffade (auvergne - cantal - 15), pasta with tuna and cream or pasta with a fruity three-cheese sauce.
Details and technical informations about Winery Lini 910's In Correggio Lambrusco Rosé.
Discover the grape variety: Rousse
It is said to have originated in the Vallée du Gier, south-west of Lyon, and is found only in this region, like the Mornen, with which it has long been associated. It disappeared from the vineyard a long time ago, but is currently being recognized thanks to the association for the restoration and development of the Coteaux du Gier vineyard (A.R.D.V.C.G). A few vines still remain in a mixture in very old plots.
Informations about the Winery Lini 910
The Winery Lini 910 is one of of the world's great estates. It offers 17 wines for sale in the of Émilie-Romagne to come and discover on site or to buy online.
The wine region of Émilie-Romagne
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
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The word of the wine: Sensory analysis
Technical name of the tasting.