
Domaine Les PerrièresOeil de Perdrix Rosé
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Oeil de Perdrix Rosé
Pairings that work perfectly with Oeil de Perdrix Rosé
Original food and wine pairings with Oeil de Perdrix Rosé
The Oeil de Perdrix Rosé of Domaine Les Perrières matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of dafina, homemade pork curry or rabbit with kriek and cherries.
Details and technical informations about Domaine Les Perrières's Oeil de Perdrix Rosé.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Oeil de Perdrix Rosé from Domaine Les Perrières are 0
Informations about the Domaine Les Perrières
The Domaine Les Perrières is one of of the world's great estates. It offers 34 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Switzerland's 3rd wine canton, a modern and diverse expression. Fleshy Gamay as the signature red: fruity and crunchy with notes of cherry, raspberry and sweet spices, supple tannins. Fine Pinot Noir (undergrowth, red fruits), spicy, dense Gamaret, deep Garanoir. Whites: historic Chasselas (mineral and floral), ample Chardonnay (pear, brioche), round Pinot Blanc.
The word of the wine: Collar
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.














