Domaine le LuissaletClos des Caillettes Tradition
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Clos des Caillettes Tradition from the Domaine le Luissalet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos des Caillettes Tradition of Domaine le Luissalet in the region of Vaud is a with a nice freshness.
Food and wine pairings with Clos des Caillettes Tradition
Pairings that work perfectly with Clos des Caillettes Tradition
Original food and wine pairings with Clos des Caillettes Tradition
The Clos des Caillettes Tradition of Domaine le Luissalet matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of italian gnocchi, english-style cod fillet or capellini with prosciutto.
Details and technical informations about Domaine le Luissalet's Clos des Caillettes Tradition.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Clos des Caillettes Tradition from Domaine le Luissalet are 0
Informations about the Domaine le Luissalet
The Domaine le Luissalet is one of of the world's greatest estates. It offers 26 wines for sale in the of Bex to come and discover on site or to buy online.
The wine region of Bex
The wine region of Bex is located in the region of Chablais of Vaud of Switzerland. Wineries and vineyards like the Domaine du Montet or the Domaine Cortis produce mainly wines red, white and pink. The most planted grape varieties in the region of Bex are Merlot, Pinot noir and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Bex often reveals types of flavors of tree fruit, citrus fruit or oak and sometimes also flavors of non oak, black fruit.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Braucol
See servadou iron.
