Léon Millot noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. We find the Léon Millot noir in the vineyards of the Rhône Valley.

Informations about the Domaine Larroudé

The winery offers 12 different wines.

Its wines get an average rating of 3.8.

It is in the top 10 of the best estates in the region

It is located in Jurançon in the region of South West

Find the Domaine Larroudé on Facebook

The Domaine Larroudé is one of of the world's greatest estates. It offers 13 wines for sale in the of Jurançon to come and discover on site or to buy online.

In the top 250000 of of France wines

In the top 9000 of of Jurançon wines

In the top 250000 of white wines

In the top 800000 wines of the world

The wine region of Jurançon

The wine region of Jurançon is located in the region of Pyrenées of South West of France. Wineries and vineyards like the Domaine Didier Dagueneau (Louis-Benjamin Dagueneau) or the Domaine de Souch produce mainly wines white, sweet and red. The most planted grape varieties in the region of Jurançon are Petit Manseng, Gros Manseng and Manseng, they are then used in wines in blends or as a single variety. On the nose of Jurançon often reveals types of flavors of pineapple, oil or quince and sometimes also flavors of nectarine, grass or salt.

The wine region of South West

The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.

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