Winery La SuffreneDu Var Rouge
Red wine
This wine generally goes well with beef, mature and hard cheese or spicy food.
Wine flavors and olphactive analysis
On the nose the Du Var Rouge of Winery La Suffrene in the region of Méditerranée often reveals types of flavors of black fruit.
Food and wine pairings with Du Var Rouge
Pairings that work perfectly with Du Var Rouge
Original food and wine pairings with Du Var Rouge
The Du Var Rouge of Winery La Suffrene matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of kamounia : tunisian beef stew, chicken curry with coconut milk and cashew nuts or parmesan cream brûlée.
Details and technical informations about Winery La Suffrene's Du Var Rouge.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Du Var Rouge from Winery La Suffrene are 2015
Informations about the Winery La Suffrene
The Winery La Suffrene is one of of the world's greatest estates. It offers 11 wines for sale in the of Var to come and discover on site or to buy online.
The wine region of Var
The wine region of Var is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Tourettes or the Domaine Triennes produce mainly wines pink, red and white. The most planted grape varieties in the region of Var are Merlot, Cabernet-Sauvignon and Rolle, they are then used in wines in blends or as a single variety. On the nose of Var often reveals types of flavors of cream, dried fruit or lime and sometimes also flavors of green apple, grapefruit or pineapple.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.
