The Domaine de la Bastide of Languedoc of Languedoc-Roussillon

The Domaine de la Bastide is one of the best wineries to follow in Languedoc.. It offers 17 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Domaine de la Bastide wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de la Bastide wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de la Bastide wines with technical and enological descriptions.
How Domaine de la Bastide wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of braciola (southern italy), special' tagliatelle carbonara or capon stuffed with morels.
On the nose the red wine of Domaine de la Bastide. often reveals types of flavors of blackberry, licorice or plum and sometimes also flavors of pepper, non oak or earth. In the mouth the red wine of Domaine de la Bastide. is a powerful with a nice balance between acidity and tannins.
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
Fleshy, convivial wines.
How Domaine de la Bastide wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of soft and inexpensive pasta gratin, vegan leek and tofu quiche or bami.
On the nose the white wine of Domaine de la Bastide. often reveals types of flavors of butter, non oak or microbio and sometimes also flavors of oak, cream or peach. In the mouth the white wine of Domaine de la Bastide. is a powerful.
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
How Domaine de la Bastide wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of barbecued prime rib with coarse salt, quiche with comté cheese and cured ham or lamb tagine with apricots.
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de la Bastide.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.