Domaine Jean-Louis Chave - Hermitage Blanc

Domaine Jean-Louis ChaveHermitage Blanc

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Hermitage Blanc of Domaine Jean-Louis Chave is a white wine from the region of Hermitage of Rhone Valley.
This wine is a blend of 2 varietals which are the Marsanne and the Roussanne.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Hermitage Blanc of the Domaine Jean-Louis Chave is in the top 10 of wines of Hermitage.

Taste structure of the Hermitage Blanc from the Domaine Jean-Louis Chave

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Hermitage Blanc of Domaine Jean-Louis Chave in the region of Rhone Valley is a powerful.

Wine flavors and olphactive analysis

On the nose the Hermitage Blanc of Domaine Jean-Louis Chave in the region of Rhone Valley often reveals types of flavors of butterscotch, microbio or honey and sometimes also flavors of hazelnut, melon or straw.

Details and technical informations about Domaine Jean-Louis Chave's Hermitage Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Marsanne

Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.

Last vintages of this wine

Hermitage Blanc - 2018
In the top 10 of of Hermitage wines
Average rating: 4.611110.5
Hermitage Blanc - 2017
In the top 10 of of Hermitage wines
Average rating: 4.711110.5
Hermitage Blanc - 2016
In the top 10 of of Hermitage wines
Average rating: 4.711110.5
Hermitage Blanc - 2015
In the top 10 of of Hermitage wines
Average rating: 4.511110.5
Hermitage Blanc - 2014
In the top 10 of of Hermitage wines
Average rating: 4.611110.5
Hermitage Blanc - 2013
In the top 10 of of Hermitage wines
Average rating: 4.511110.5
Hermitage Blanc - 2012
In the top 10 of of Hermitage wines
Average rating: 4.411110

The best vintages of Hermitage Blanc from Domaine Jean-Louis Chave are 2017, 2016, 2018, 2014 and 2015.

Informations about the Domaine Jean-Louis Chave

The winery offers 15 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Hermitage in the region of Rhone Valley

The Domaine Jean-Louis Chave is one of of the world's greatest estates. It offers 14 wines for sale in the of Hermitage to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 450 of of France wines
In the top 10 of of Hermitage wines
In the top 250 of white wines
In the top 2500 wines of the world

The wine region of Hermitage

The wine region of Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Jean-Louis Chave or the Domaine Jean-Louis Chave produce mainly wines red, white and sweet. The most planted grape varieties in the region of Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Hermitage often reveals types of flavors of cherry, lavender or marzipan and sometimes also flavors of biscuits, yellow apple or petroleum.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

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The Mâcon plus appellation seen by Charles Lamboley

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The word of the wine: Attack

First impressions perceived after the wine is put in the mouth.

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