The Domaine Heimbourger is one of the best wineries to follow in Bourgogne.. It offers 10 wines for sale in of Burgundy to come and discover on site or to buy online.
Looking for the best Domaine Heimbourger wines in Burgundy among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Heimbourger wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Heimbourger wines with technical and enological descriptions.
How Domaine Heimbourger wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta alla norma, spaghetti with tuna (real italian recipe) or risotto of the sea.
On the nose the white wine of Domaine Heimbourger. often reveals types of flavors of butter, microbio or oak and sometimes also flavors of citrus fruit, apples or minerality. In the mouth the white wine of Domaine Heimbourger. is a powerful with a nice freshness.
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
How Domaine Heimbourger wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish (anglerfish) à la sétoise, stuffed red mullet ballotines or duck breast with honey sauce.
In the mouth the red wine of Domaine Heimbourger. is a with a nice freshness.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
How Domaine Heimbourger wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of sea bream in foil on the barbecue, cuttlefish in sauce or croque monsieur with chopped steak.
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
Planning a wine route in the of Burgundy? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Heimbourger.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
