The Domaine Haut Courchamp is one of the largest wineries in the world. It offers 8 wines for sale in of Saint-Christol to come and discover on site or to buy online.
Looking for the best Domaine Haut Courchamp wines in Saint-Christol among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Haut Courchamp wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Haut Courchamp wines with technical and enological descriptions.
How Domaine Haut Courchamp wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with ham, quiche lorraine or basque chicken.
The wine region of Saint-Christol is located in the region of Languedoc of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine de la Coste Moynier or the Domaine de la Coste Moynier produce mainly wines red, pink and white. The most planted grape varieties in the region of Saint-Christol are Mourvèdre, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Saint-Christol often reveals types of flavors of oak, raspberry or earth and sometimes also flavors of spices, rosemary or red fruit.
In the mouth of Saint-Christol is a powerful with a nice balance between acidity and tannins. We currently count 11 estates and châteaux in the of Saint-Christol, producing 32 different wines in conventional, organic and biodynamic agriculture. The wines of Saint-Christol go well with generally quite well with dishes of beef, pasta or veal.
How Domaine Haut Courchamp wines pair with each other generally quite well with dishes of vegetarian, pasta or appetizers and snacks such as recipes of quiche with leeks and fresh salmon from flo, italian pasta salad or reunion pepper candy.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Domaine Haut Courchamp wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a foie gras and chanterelle crust, goat cheese and spinach lasagne or chicken and sausage stew with carrots.
In the mouth the red wine of Domaine Haut Courchamp. is a powerful with a nice balance between acidity and tannins.
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
Planning a wine route in the of Saint-Christol? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Haut Courchamp.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
