
Winery GaydaFlying Solo Grenache - Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Flying Solo Grenache - Syrah from the Winery Gayda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Flying Solo Grenache - Syrah of Winery Gayda in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Flying Solo Grenache - Syrah of Winery Gayda in the region of Languedoc-Roussillon often reveals types of flavors of cherry, earthy or blackberry and sometimes also flavors of strawberries, vanilla or black cherries.
Food and wine pairings with Flying Solo Grenache - Syrah
Pairings that work perfectly with Flying Solo Grenache - Syrah
Original food and wine pairings with Flying Solo Grenache - Syrah
The Flying Solo Grenache - Syrah of Winery Gayda matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish armorican style, pasta carbonara a la flo without egg or aiguillette of duck with honey.
Details and technical informations about Winery Gayda's Flying Solo Grenache - Syrah.
Discover the grape variety: Cornichon blanc
Table grape with elongated gherkin-shaped berries, thin skin and crunchy flesh with a pleasant sweet flavour. Very rarely vinified. Now marginal, it survives in a few amateur gardens and ampelographic collections. A witness to French ampelographic heritage, it is among the ancient varieties studied for their historical interest and characteristic shape. French white table grape variety, formerly grown for fresh consumption and preservation.
Last vintages of this wine
The best vintages of Flying Solo Grenache - Syrah from Winery Gayda are 2002, 2015, 2013, 2012 and 2011.
Informations about the Winery Gayda
The Winery Gayda is one of of the world's great estates. It offers 52 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.














