
Winery Ernest BurnGewürztraminer La Chapelle Alsace Grand Cru 'Goldert Clos Saint Imer'
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Gewürztraminer La Chapelle Alsace Grand Cru 'Goldert Clos Saint Imer' of the Winery Ernest Burn is in the top 5 of wines of Alsace Grand Cru 'Goldert'.
Taste structure of the Gewürztraminer La Chapelle Alsace Grand Cru 'Goldert Clos Saint Imer' from the Winery Ernest Burn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer La Chapelle Alsace Grand Cru 'Goldert Clos Saint Imer' of Winery Ernest Burn in the region of Alsace is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Gewürztraminer La Chapelle Alsace Grand Cru 'Goldert Clos Saint Imer' of Winery Ernest Burn in the region of Alsace often reveals types of flavors of apples, apricot or honey and sometimes also flavors of lychee, golden raisin or earth.
Food and wine pairings with Gewürztraminer La Chapelle Alsace Grand Cru 'Goldert Clos Saint Imer'
Pairings that work perfectly with Gewürztraminer La Chapelle Alsace Grand Cru 'Goldert Clos Saint Imer'
Original food and wine pairings with Gewürztraminer La Chapelle Alsace Grand Cru 'Goldert Clos Saint Imer'
The Gewürztraminer La Chapelle Alsace Grand Cru 'Goldert Clos Saint Imer' of Winery Ernest Burn matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of quick brioche sausage, codfish aioli or simple chicken curry.
Details and technical informations about Winery Ernest Burn's Gewürztraminer La Chapelle Alsace Grand Cru 'Goldert Clos Saint Imer'.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gewürztraminer La Chapelle Alsace Grand Cru 'Goldert Clos Saint Imer' from Winery Ernest Burn are 2006, 1998, 2010, 2012 and 2011.
Informations about the Winery Ernest Burn
The Winery Ernest Burn is one of of the world's greatest estates. It offers 18 wines for sale in the of Alsace Grand Cru 'Goldert' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Goldert'
The wine region of Alsace Grand Cru 'Goldert' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Ernest Burn or the Domaine Zinck produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Goldert' are Gewurztraminer, Riesling and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Goldert' often reveals types of flavors of peach, golden raisin or pear and sometimes also flavors of citrus, dried apricot or orange blossom.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.





