Winery Emil Bauer & SöhneBullshit! Drink a Real Grauburgunder
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Bullshit! Drink a Real Grauburgunder from the Winery Emil Bauer & Söhne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bullshit! Drink a Real Grauburgunder of Winery Emil Bauer & Söhne in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bullshit! Drink a Real Grauburgunder of Winery Emil Bauer & Söhne in the region of Mosel often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Bullshit! Drink a Real Grauburgunder
Pairings that work perfectly with Bullshit! Drink a Real Grauburgunder
Original food and wine pairings with Bullshit! Drink a Real Grauburgunder
The Bullshit! Drink a Real Grauburgunder of Winery Emil Bauer & Söhne matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of italian pasta, lamb tagine with honey and onions or fondue with lao sukiyaki sauce (laos).
Details and technical informations about Winery Emil Bauer & Söhne's Bullshit! Drink a Real Grauburgunder.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Bullshit! Drink a Real Grauburgunder from Winery Emil Bauer & Söhne are 2015, 2019, 2017, 2016 and 2013.
Informations about the Winery Emil Bauer & Söhne
The Winery Emil Bauer & Söhne is one of of the world's greatest estates. It offers 93 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
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The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.