Domaine du Moulin de DusenbachClin d'Oeil à Jacques Riesling
White wine
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Food and wine pairings with Clin d'Oeil à Jacques Riesling
Pairings that work perfectly with Clin d'Oeil à Jacques Riesling
Original food and wine pairings with Clin d'Oeil à Jacques Riesling
The Clin d'Oeil à Jacques Riesling of Domaine du Moulin de Dusenbach matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of gratin of coquillettes with ham, tuna provencal style or rougail sausage.
Details and technical informations about Domaine du Moulin de Dusenbach's Clin d'Oeil à Jacques Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Domaine du Moulin de Dusenbach
The Domaine du Moulin de Dusenbach is one of wineries to follow in Alsace.. It offers 52 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
