The Domaine du Chenoy of Côtes de Sambre et Meuse of Wallonie

The Domaine du Chenoy is one of the largest wineries in the world. It offers 19 wines for sale in of Côtes de Sambre et Meuse to come and discover on site or to buy online.
Looking for the best Domaine du Chenoy wines in Côtes de Sambre et Meuse among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine du Chenoy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine du Chenoy wines with technical and enological descriptions.
How Domaine du Chenoy wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of baked lasagna, chiche kebab in armenian or veal escalope (piccata milanese).
On the nose the red wine of Domaine du Chenoy. often reveals types of flavors of black fruits, black fruit or non oak and sometimes also flavors of earth, oak or spices.
Côtes de Sambre et Meuse wines are wines from the Walloon Region in Belgium. Their quality is recognized as an appellation of controlled origin. About sixty owners and 27 vineyards listed by the Belgian federation of wines and spirits total about thirty hectares of vines. This represents between 75 and 80 000 vines for an annual production of 800 to 900 hectoliters.
The name "vin de pays des Jardins de Wallonie" is given to other wines from the Walloon region.
The wines of the Côtes de Sambre et Meuse are wines of the Walloon Region in Belgium. Their quality is recognized as an appellation of controlled origin. About sixty owners and 27 vineyards listed by the Belgian federation of wines and spirits total about thirty hectares of vines.
This represents between 75 and 80 000 vines for an annual production of 800 to 900 hectoliters.
The area of wine production and viticulture eligible for the Côtes de Sambre et Meuse appellation corresponds to the Meuse river basin, which is made up of eight sub-basins: Meuse upstream, Meuse downstream, Sambre, Ourthe, Amblève, Semois, Chiers, Vesdre and Lesse.
The ministerial decree of May 27, 2004 approving Côtes de Sambre et Meuse as a quality wine with a controlled designation of origin (A. O.
How Domaine du Chenoy wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Domaine du Chenoy. often reveals types of flavors of grapefruit, tree fruit or citrus fruit.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Domaine du Chenoy wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of ramen burger, blanquette of lamb or baked falafels.
On the nose the sparkling wine of Domaine du Chenoy. often reveals types of flavors of tree fruit.
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
How Domaine du Chenoy wines pair with each other generally quite well with dishes such as recipes .
An interspecific cross between Merzling and FR 986-60 (S.V. 12.481 x Müller-Thurgau) obtained in 1973 by Professor Zimmermann and selected by Norbert Becker at the Institute of Viticulture in Freiburg (Germany). Almost unknown in France, it can be found in Germany, Belgium, Luxembourg, etc.
How Domaine du Chenoy wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of traditional tunisian couscous or simple pancake batter.
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
Planning a wine route in the of Côtes de Sambre et Meuse? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine du Chenoy.
A cross between Seyval and FR 375-52 (Riesling x Pinot Gris or Rülander) obtained in Germany in 1960 by Johannes Zimmermann. It can be found in Denmark, Belgium, Switzerland, Lithuania, the Czech Republic, etc. In France, it is practically unknown.