The best wines of Cr&eacutemant de Wallonie

Discover the best wines of Cr&eacutemant de Wallonie of Wallonie as well as the best winemakers of Cr&eacutemant de Wallonie and estates of Cr&eacutemant de Wallonie to visit. Explore the popular grape varieties of Cr&eacutemant de Wallonie and the best vintages to taste in this region.

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Top wines of Cr&eacutemant de Wallonie by region

Looking for a good wine of Crémant de Wallonie of Wallonie among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Crémant de Wallonie. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Crémant de Wallonie with technical and enological descriptions.

Great sparkling wines of Cr&eacutemant de Wallonie

See the top 100 best sparkling wines of Cr&eacutemant de Wallonie

Want to buy a sparkling wine of Crémant de Wallonie cheap or sell a sparkling wine of Crémant de Wallonie at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.

Food and wine pairing with a sparkling wine of Cr&eacutemant de Wallonie

Sparkling wines from the region of Crémant de Wallonie go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit in white wine (casserole), potato and tuna gratin or tuna, pepper and tomato quiche.

The most used grape varieties in sparkling wine of Cr&eacutemant de Wallonie

  • Chardonnay
  • Pinotin
  • Müller-Thurgau
  • Auxerrois

The best wineries and winemakers for sparkling wine of Cr&eacutemant de Wallonie

A wine route planned in the region of Cr&eacutemant de Wallonie? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Cr&eacutemant de Wallonie.

    The word of the wine: Drawing (liqueur de)

    In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.

    News from the vineyard of Cr&eacutemant de Wallonie

    The Saint-Véran appellation seen by Kevin Tessieux

    Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

    At the heart of the terroirs of Mâcon-Vinzelles

    Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

    How to work with Chablis wines as a sommelier by Yang LU

    On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...