The Domaine Du Bois Lambert of Pays Nantais of Loire Valley

Domaine Du Bois Lambert
The winery offers 3 different wines
3.2
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Its wines get an average rating of 3.2.
It is currently not ranked among the best domains of Loire Valley.
It is located in Pays Nantais in the region of Loire Valley

The Domaine Du Bois Lambert is one of the best wineries to follow in Pays Nantais.. It offers 3 wines for sale in of Pays Nantais to come and discover on site or to buy online.

Top Domaine Du Bois Lambert wines

Looking for the best Domaine Du Bois Lambert wines in Pays Nantais among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Du Bois Lambert wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Du Bois Lambert wines with technical and enological descriptions.

The top white wines of Domaine Du Bois Lambert

Food and wine pairings with a white wine of Domaine Du Bois Lambert

How Domaine Du Bois Lambert wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of pasta with vongoles (flat clams), smoked salmon and lemon cake or papillote of fish with cumin onions.

The grape varieties most used in the white wines of Domaine Du Bois Lambert.

  • Melon de Bourgogne
  • Folle Blanche

Discovering the wine region of Pays Nantais

The Pays Nantais is the region surrounding the city of Nantes, on the Atlantic coast of Brittany, France. The region covers an area of about 90 kilometres from east to west, between neighbouring Anjou and the Atlantic coast. Most of the production produces light, fresh white wines. The most famous of these is undoubtedly Muscadet, where the melon">Melon de Bourgogne grape dominates the plantings.

Muscadet wines are, in turn, produced under several different appellations, including Muscadet Sèvre-et-Maine. Melon de Bourgogne is not a particularly tasty grape variety, so without care in the Vineyard and careful Vinification, the wines are likely to be rather bland and Characterless. This is especially true in hot vintages, when the grapes tend to lose their Organoleptic complexity and their vital, characteristic Acidity. In order to glean as much flavour and character as possible from the grape must, many wines are left on the lees for weeks or even months.

The top red wines of Domaine Du Bois Lambert

Food and wine pairings with a red wine of Domaine Du Bois Lambert

How Domaine Du Bois Lambert wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of pasta with mussels, pan con tomate or back of cod with chorizo and parmesan crumble.

The grape varieties most used in the red wines of Domaine Du Bois Lambert.

  • Melon de Bourgogne

Discover the grape variety: Melon de Bourgogne

Melon de Bourgogne (or simply Melon) is a white grape variety originating, as its name indicates, from the Burgundy region. It is better known as Muscadet, the name of the wine it produces. It is the dominant grape variety in the Nantes region on the Brittany coast. Like any grape variety, it has its own characteristics. But its history is quite particular, because its predominance in the Nantes region is the result of a terrible winter.

Discover other wineries and winemakers neighboring the Domaine Du Bois Lambert

Planning a wine route in the of Pays Nantais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Du Bois Lambert.

Discover the grape variety: Folle blanche

As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.