
Winery Dr. Bürklin-WolfWachenheimer Altenburg P.C
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Wachenheimer Altenburg P.C from the Winery Dr. Bürklin-Wolf
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wachenheimer Altenburg P.C of Winery Dr. Bürklin-Wolf in the region of Pfalz is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Wachenheimer Altenburg P.C of Winery Dr. Bürklin-Wolf in the region of Pfalz often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Wachenheimer Altenburg P.C
Pairings that work perfectly with Wachenheimer Altenburg P.C
Original food and wine pairings with Wachenheimer Altenburg P.C
The Wachenheimer Altenburg P.C of Winery Dr. Bürklin-Wolf matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of baked bread (tomato, mushroom, ham, cheese), cuttlefish a la plancha or papillotes of swordfish with curry.
Details and technical informations about Winery Dr. Bürklin-Wolf's Wachenheimer Altenburg P.C.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Wachenheimer Altenburg P.C from Winery Dr. Bürklin-Wolf are 2018, 2012, 2015, 2016 and 2013.
Informations about the Winery Dr. Bürklin-Wolf
The Winery Dr. Bürklin-Wolf is one of of the world's great estates. It offers 125 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.














