Domaine des VignollesPot D'vin Mondeuse Laurent Vulliez Vigneron A Bourdigny Geneve
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pot D'vin Mondeuse Laurent Vulliez Vigneron A Bourdigny Geneve from the Domaine des Vignolles
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pot D'vin Mondeuse Laurent Vulliez Vigneron A Bourdigny Geneve of Domaine des Vignolles in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Pot D'vin Mondeuse Laurent Vulliez Vigneron A Bourdigny Geneve
Pairings that work perfectly with Pot D'vin Mondeuse Laurent Vulliez Vigneron A Bourdigny Geneve
Original food and wine pairings with Pot D'vin Mondeuse Laurent Vulliez Vigneron A Bourdigny Geneve
The Pot D'vin Mondeuse Laurent Vulliez Vigneron A Bourdigny Geneve of Domaine des Vignolles matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with cider, small stuffed provençal dishes or casserons in the country style.
Details and technical informations about Domaine des Vignolles's Pot D'vin Mondeuse Laurent Vulliez Vigneron A Bourdigny Geneve.
Discover the grape variety: Franc de Haute-Saône
Franc noir de Haute-Saône noir is a grape variety that originated in France (Haute-Saône). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Franc noir de Haute-Saône black can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley.
Informations about the Domaine des Vignolles
The Domaine des Vignolles is one of of the world's greatest estates. It offers 4 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.
