Domaine des Trois ÉtoilesMerlot de Peissy
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Merlot de Peissy from the Domaine des Trois Étoiles
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot de Peissy of Domaine des Trois Étoiles in the region of Genève is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Merlot de Peissy
Pairings that work perfectly with Merlot de Peissy
Original food and wine pairings with Merlot de Peissy
The Merlot de Peissy of Domaine des Trois Étoiles matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef casserole, merguez with lentils or veal tagine with artichokes and lemons.
Details and technical informations about Domaine des Trois Étoiles's Merlot de Peissy.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Merlot de Peissy from Domaine des Trois Étoiles are 0, 2017
Informations about the Domaine des Trois Étoiles
The Domaine des Trois Étoiles is one of of the world's greatest estates. It offers 23 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Geneva, at the western end of Lac Léman (Lake Geneva), is the second-largest city in Switzerland and the country's third-largest wine producing canton after Valais and Vaud. Although not famously associated with wine, the city and its environs are home to numerous Vineyards and wineries, some within just a few miles of the Center. At 1,400 hectares (3,500 acres), Geneva accounts for 10 percent of the country's vineyard area. Gamay is the predominant variety here, with the Swiss workhorse Chasselas (often labelled "Fendant") and Pinot Noir taking second and third place respectively.
The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.
