
Domaine des GravesL'unic
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with L'unic
Pairings that work perfectly with L'unic
Original food and wine pairings with L'unic
The L'unic of Domaine des Graves matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spaghetti squash bolognese style, leg of lamb brissac (leftover leg of lamb) or venison stew to be prepared the day before.
Details and technical informations about Domaine des Graves's L'unic.
Discover the grape variety: Oberlin
Oberlin noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find the Oberlin noir cultivated in these vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Domaine des Graves
The Domaine des Graves is one of of the world's great estates. It offers 13 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Geneva, at the western end of Lac Léman (Lake Geneva), is the second-largest city in Switzerland and the country's third-largest wine producing canton after Valais and Vaud. Although not famously associated with wine, the city and its environs are home to numerous Vineyards and wineries, some within just a few miles of the Center. At 1,400 hectares (3,500 acres), Geneva accounts for 10 percent of the country's vineyard area. Gamay is the predominant variety here, with the Swiss workhorse Chasselas (often labelled "Fendant") and Pinot Noir taking second and third place respectively.
The word of the wine: Pineau de la Loire
See chenin blanc.














