
Domaine des Deux RuisseauxCuvée Patricia
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cuvée Patricia from the Domaine des Deux Ruisseaux
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Patricia of Domaine des Deux Ruisseaux in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Patricia
Pairings that work perfectly with Cuvée Patricia
Original food and wine pairings with Cuvée Patricia
The Cuvée Patricia of Domaine des Deux Ruisseaux matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tail with white butter, meat and goat pie or homemade marengo veal.
Details and technical informations about Domaine des Deux Ruisseaux's Cuvée Patricia.
Discover the grape variety: Merlot khorus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot Khantus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khorus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France, not registered in the Official Catalogue of wine grape varieties.
Informations about the Domaine des Deux Ruisseaux
The Domaine des Deux Ruisseaux is one of of the world's greatest estates. It offers 17 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Groslot
See grolleau.














