The Domaine des Coteaux de Romarand is one of the best wineries to follow in Beaujolais-Villages.. It offers 3 wines for sale in of Beaujolais-Villages to come and discover on site or to buy online.
Looking for the best Domaine des Coteaux de Romarand wines in Beaujolais-Villages among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine des Coteaux de Romarand wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine des Coteaux de Romarand wines with technical and enological descriptions.
How Domaine des Coteaux de Romarand wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pork sautéed with chinese noodles, tête de veau sauce moi or pan-fried black pudding with apples.
In the mouth the red wine of Domaine des Coteaux de Romarand. is a with a nice freshness.
Beaujolais Villages is the appellation for red, white and rosé wines from an area of 38 villages in the northern Beaujolais. The hilly terrain and granitic soil are considered superior to the flatter land of southern Beaujolais. As a result, Beaujolais Villages wines are considered to be of higher quality than those of the simple Beaujolais appellation. These juicy, light wines are based largely on the Gamay Grape.
They have a variety of red fruit and spice characters. Most of the wines at this level are made by semi-carbonic Maceration, called traditional maceration here. A small proportion of Chardonnay, Aligoté, Melon de Bourgogne, Pinot Gris or Pinot Noir is allowed in the blend. These grape varieties must not represent more than 15% of the total Vineyard area.
How Domaine des Coteaux de Romarand wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with old-fashioned tomato sauce, home-made coq au vin or boeuf en daube.
In the mouth the white wine of Domaine des Coteaux de Romarand. is a with a nice freshness.
Noir Fleurien noir is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Noir Fleurien noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Beaujolais-Villages? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine des Coteaux de Romarand.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
