The Domaine des Chenevières of Burgundy

The Domaine des Chenevières is one of the best wineries to follow in Bourgogne.. It offers 31 wines for sale in of Burgundy to come and discover on site or to buy online.
Looking for the best Domaine des Chenevières wines in Burgundy among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine des Chenevières wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine des Chenevières wines with technical and enological descriptions.
How Domaine des Chenevières wines pair with each other generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of spaghetti with beef balls, zucchini and goat cheese quiche or homemade marengo veal.
On the nose the white wine of Domaine des Chenevières. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, citrus or apples. In the mouth the white wine of Domaine des Chenevières. is a powerful with a nice freshness.
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
How Domaine des Chenevières wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef marengo "my mom" style, porcini sauce or rabbit provencale (mario style).
On the nose the red wine of Domaine des Chenevières. often reveals types of flavors of non oak, earth or red fruit and sometimes also flavors of black fruit. In the mouth the red wine of Domaine des Chenevières. is a with a nice freshness.
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
How Domaine des Chenevières wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of chipirons / squids with tomato (basque country), traditional buckwheat pancake dough or pan con tomate.
See crazy white woman.
How Domaine des Chenevières wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pork stew with bacon and cream, smoked salmon burger - chive cream or wok of pointed cabbage with shrimps and lemongrass bo bun style.
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
Planning a wine route in the of Burgundy? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine des Chenevières.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.