Domaine des CharmesPeissy
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Peissy from the Domaine des Charmes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Peissy of Domaine des Charmes in the region of Genève is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Peissy
Pairings that work perfectly with Peissy
Original food and wine pairings with Peissy
The Peissy of Domaine des Charmes matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of hawaiian pizza, back of cod with old-fashioned mustard or karadoc burger (16 ingredients).
Details and technical informations about Domaine des Charmes's Peissy.
Discover the grape variety: Chasselas
Light, lively whites with a tender palate and low acidity, with discreet aromas of fresh hazelnut, white flowers, light honey, apple and strongly terroir-driven mineral notes ("chameleon wine" of Swiss soils). Made as dry, often slightly sparkling whites. Absolute star of Vaud (Dézaley, Calamin, Lavaux Grand Cru) and Valais (Fendant) in Switzerland. Also in Pouilly-sur-Loire AOC and the German Jura. Excellent table grape.
Last vintages of this wine
The best vintages of Peissy from Domaine des Charmes are 2017, 2018, 2015
Informations about the Domaine des Charmes
The Domaine des Charmes is one of of the world's greatest estates. It offers 18 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Switzerland's 3rd wine canton, a modern and diverse expression. Fleshy Gamay as the signature red: fruity and crunchy with notes of cherry, raspberry and sweet spices, supple tannins. Fine Pinot Noir (undergrowth, red fruits), spicy, dense Gamaret, deep Garanoir. Whites: historic Chasselas (mineral and floral), ample Chardonnay (pear, brioche), round Pinot Blanc.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.
