Domaine DelobelAngle Droit
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Angle Droit of Domaine Delobel in the region of Loire Valley often reveals types of flavors of grapefruit, citrus or green apple and sometimes also flavors of minerality, earth or vegetal.
Food and wine pairings with Angle Droit
Pairings that work perfectly with Angle Droit
Original food and wine pairings with Angle Droit
The Angle Droit of Domaine Delobel matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pumpkin and tuna gratin, fried rice with shrimp and chicken or quiche with bacon and gruyère cheese.
Details and technical informations about Domaine Delobel's Angle Droit.
Discover the grape variety: Calabre blanc
This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Angle Droit from Domaine Delobel are 2015, 2019, 2016, 2018 and 2017.
Informations about the Domaine Delobel
The Domaine Delobel is one of of the world's greatest estates. It offers 7 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Bite
Said of a wine with exacerbated acidity.
