Domaine DebrayNuits-Saint-Georges 1er Cru 'Les Pruliers'
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nuits-Saint-Georges 1er Cru 'Les Pruliers' from the Domaine Debray
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuits-Saint-Georges 1er Cru 'Les Pruliers' of Domaine Debray in the region of Burgundy is a powerful with a nice freshness.
Food and wine pairings with Nuits-Saint-Georges 1er Cru 'Les Pruliers'
Pairings that work perfectly with Nuits-Saint-Georges 1er Cru 'Les Pruliers'
Original food and wine pairings with Nuits-Saint-Georges 1er Cru 'Les Pruliers'
The Nuits-Saint-Georges 1er Cru 'Les Pruliers' of Domaine Debray matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with dark beer, filet mignon of veal with cider or duck fillets with honey.
Details and technical informations about Domaine Debray's Nuits-Saint-Georges 1er Cru 'Les Pruliers'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Domaine Debray
The Domaine Debray is one of of the world's great estates. It offers 93 wines for sale in the of Nuits-Saint-Georges 1er Cru 'Les Pruliers' to come and discover on site or to buy online.
The wine region of Nuits-Saint-Georges 1er Cru 'Les Pruliers'
The wine region of Nuits-Saint-Georges 1er Cru 'Les Pruliers' is located in the region of Nuits-Saint-Georges Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Philippe Gavignet or the Domaine Henri Gouges produce mainly wines red. The most planted grape varieties in the region of Nuits-Saint-Georges 1er Cru 'Les Pruliers' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Nuits-Saint-Georges 1er Cru 'Les Pruliers' often reveals types of flavors of smoke, mint or licorice and sometimes also flavors of black cherries, plum or red cherry.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
