Domaine de Vallouit - Les Sables Syrah

Domaine de VallouitLes Sables Syrah

The Les Sables Syrah of Domaine de Vallouit is a red wine from the region of Collines Rhodaniennes of Vin de Pays.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Domaine de Vallouit's Les Sables Syrah.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Italia

Intraspecific cross between Bicane and Hamburg Muscat obtained in Italy in 1911 by Luigi and Alberto Pirovano of Vaprio d'Adda, entered in the Official Catalogue of Table Grape Varieties, list A1.

Informations about the Domaine de Vallouit

The winery offers 0 different wines.
It is in the top 6013 of the best estates in the region
It is located in Collines Rhodaniennes in the region of Vin de Pays

The Domaine de Vallouit is one of wineries to follow in Collines Rhodaniennes.. It offers 5 wines for sale in the of Collines Rhodaniennes to come and discover on site or to buy online.

Top wine Vin de Pays

The wine region of Collines Rhodaniennes

The wine region of Collines Rhodaniennes is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard or the Domaine Les Vins de Vienne - Cuilleron-Gaillard-Villard produce mainly wines red, white and pink. The most planted grape varieties in the region of Collines Rhodaniennes are Viognier, Marsanne and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Collines Rhodaniennes often reveals types of flavors of red fruit, cassis or black olive and sometimes also flavors of black plum, rhubarb or savory.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

The word of the wine: Doucillon

See bourboulenc.

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