The Domaine de Vallouit of Rhone Valley

Domaine de Vallouit - Crozes-Hermitage
The winery offers 26 different wines
3.9
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Its wines get an average rating of 3.9.
It is ranked in the top 6013 of the estates of Rhone Valley.
It is located in Rhone Valley

The Domaine de Vallouit is one of the best wineries to follow in Côtes du Rhône.. It offers 26 wines for sale in of Rhone Valley to come and discover on site or to buy online.

Top Domaine de Vallouit wines

Looking for the best Domaine de Vallouit wines in Rhone Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine de Vallouit wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine de Vallouit wines with technical and enological descriptions.

The top red wines of Domaine de Vallouit

Food and wine pairings with a red wine of Domaine de Vallouit

How Domaine de Vallouit wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of blanquette of monkfish with small vegetables, roast lamb with thyme or duck breast with peaches and spices.

Organoleptic analysis of red wines of Domaine de Vallouit

On the nose the red wine of Domaine de Vallouit. often reveals types of flavors of leather, earth or oak and sometimes also flavors of black fruit. In the mouth the red wine of Domaine de Vallouit. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Domaine de Vallouit

  • 1999With an average score of 4.30/5
  • 1990With an average score of 3.60/5
  • 1998With an average score of 3.40/5

The grape varieties most used in the red wines of Domaine de Vallouit.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Cabernet Franc
  • Merlot
  • Grenache
  • Mourvedre

Discovering the wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

They are separated quite clearly by a 40 km gap between the towns of Valance and Montélimar, where vines are hardly ever grown. This division is reflected not only in the geography and preferred Grape varieties, but also in the quality and quantity of the wines produced. The smaller, more quality-oriented north focuses almost entirely on Syrah for red wines and Viognier, Marsanne and Roussanne for whites, while the larger, more prolific south employs a much longer list of grape varieties. Most notable are the red varieties Grenache and Mourvèdre, which are combined with Syrah to produce the "GSM" blend so characteristic of the southern Rhône.

Discover other wineries and winemakers neighboring the Domaine de Vallouit

Planning a wine route in the of Rhone Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine de Vallouit.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Domaine de Vallouit and wines from the region

Decanter World Wine Awards 2022: Results announced

The world’s largest and most influential wine competition, Decanter World Wine Awards results offer a definitive guide to the dynamic world of wine. Each year’s results offer surprises and revelations, highlighting growth in quality and consistency – or lack thereof. An all-time record for wines tasted, discover the results from the 19th edition of the competition. Quick links to DWWA 2022 results Search all Best in Show medals Search all Platinum medals Search all Gold medals Search ...

LVMH buys Napa Valley’s Joseph Phelps Vineyards

Philippe Schaus, chairman and chief executive of the Moët Hennessy division of LVMH, called Joseph Phelps Vineyards ‘an iconic name and an iconic winery’. Joseph Phelps founded his eponymous winery on a 260ha former cattle ranch in Napa Valley in 1973. He turned it into one of California’s most prominent producers, famed for its flagship Insignia – a Bordeaux-style blend – and its pioneering use of Rhône varieties, which kick-started the ‘Rhône Rangers’ movement in the Golden State. The founder’ ...

Decanter World Wine Awards winners available at Marks & Spencer

Marks & Spencer is no stranger to achieving top scores at the Decanter World Wine Awards (DWWA), and to celebrate its results the leading retailer has selected its favourite award-winning wines from this year’s awards, for customers to purchase exclusively on marksandspencer.com. Customers can choose from a carefully selected mix of six delicious winter-warming reds; an irresistible mix of crisp, refreshing, complex white wines from the Old and New World; a mix of both red and white wi ...

The word of the wine: Table wine

Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.