
Domaine de VallouitLes Roziers Côte-Rôtie
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Les Roziers Côte-Rôtie
Pairings that work perfectly with Les Roziers Côte-Rôtie
Original food and wine pairings with Les Roziers Côte-Rôtie
The Les Roziers Côte-Rôtie of Domaine de Vallouit matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tata simone's dumplings, lamb shoulder cooked for 5 hours or duck with orange.
Details and technical informations about Domaine de Vallouit's Les Roziers Côte-Rôtie.
Discover the grape variety: Blanc Auba
This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.
Informations about the Domaine de Vallouit
The Domaine de Vallouit is one of of the world's greatest estates. It offers 26 wines for sale in the of Côte-Rôtie to come and discover on site or to buy online.
The wine region of Côte-Rôtie
The wine region of Côte-Rôtie is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine E. Guigal or the Domaine E. Guigal produce mainly wines red, white and sweet.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.














