Domaine de MassereauCazalet Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cazalet Rosé from the Domaine de Massereau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cazalet Rosé of Domaine de Massereau in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Cazalet Rosé
Pairings that work perfectly with Cazalet Rosé
Original food and wine pairings with Cazalet Rosé
The Cazalet Rosé of Domaine de Massereau matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with goat cheese, thyme and bacon, tuna, pepper and tomato quiche or samossa (india).
Details and technical informations about Domaine de Massereau's Cazalet Rosé.
Discover the grape variety: Delrho
Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.
Informations about the Domaine de Massereau
The Domaine de Massereau is one of of the world's great estates. It offers 15 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.
