Domaine de la Perdrix - Muscat de Noël

Domaine de la PerdrixMuscat de Noël

The Muscat de Noël of Domaine de la Perdrix is a natural sweet wine from the region of Languedoc-Roussillon.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat de Noël

Pairings that work perfectly with Muscat de Noël

Original food and wine pairings with Muscat de Noël

The Muscat de Noël of Domaine de la Perdrix matches generally quite well with dishes of spicy food or sweet desserts such as recipes of fish with madras curry and coconut milk or traditional pastry flan.

Details and technical informations about Domaine de la Perdrix's Muscat de Noël.

Winemaker
Pablo Martinez Urigüen
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
15.5°
Allergens
Contains sulfites

Discover the grape variety: Esther

Table grape with long clusters and golden berries with thin skin and crunchy flesh, a neutral sweet flavour. Early-ripening and productive. Very rarely vinified. Grown in North America for fresh local consumption, appreciated for its attractive appearance and good shelf life. Marginal outside its region of origin. American white table grape variety obtained by crossing for fresh consumption.

Informations about the Domaine de la Perdrix

The winery offers 33 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Languedoc-Roussillon
Find the Domaine de la Perdrix on Facebook

The Domaine de la Perdrix is one of of the world's great estates. It offers 38 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 150000 of of France wines
In the top 20000 of of Languedoc-Roussillon wines
In the top 6000 of natural sweet wines
In the top 600000 wines of the world

The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

The word of the wine: Côte des Blancs

One of the most famous terroirs of the Champagne region, from Épernay to Vertus, mainly devoted to Chardonnay, hence its name. The villages of Chouilly, Cramant, Cuis, Mesnil-sur-Oger, Avize, etc., lying on the chalk, are in a way to Champagne what Meursault, Chablis and Puligny are to Burgundy.

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