
Domaine de la CapelleGelée d'Automne Cépage Muscat
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Gelée d'Automne Cépage Muscat
Pairings that work perfectly with Gelée d'Automne Cépage Muscat
Original food and wine pairings with Gelée d'Automne Cépage Muscat
The Gelée d'Automne Cépage Muscat of Domaine de la Capelle matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with broccoli, nanie's diced ham quiche or chinese fondue.
Details and technical informations about Domaine de la Capelle's Gelée d'Automne Cépage Muscat.
Discover the grape variety: Optima
Intraspecific crossing between sylvaner x riesling (perhaps rieslaner) and müller-thurgau obtained in 1930 by Peter Morio (1887-1960) and Bernhard Husfeld (1900-1970) at the Siebeldingen Research Institute (Palatinate) in Germany. It can be found in Germany, Switzerland, Belgium, Austria, the Netherlands, Hungary, England, Canada, South Africa, Brazil, ... very little known in France. Note that Optima is the mother of the Orion grape variety.
Informations about the Domaine de la Capelle
The Domaine de la Capelle is one of wineries to follow in Languedoc.. It offers 5 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.













