
Domaine de la CapelleMuscat de Mireval Tries de Vendange
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Muscat de Mireval Tries de Vendange from the Domaine de la Capelle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Muscat de Mireval Tries de Vendange of Domaine de la Capelle in the region of Languedoc-Roussillon is a powerful.
Food and wine pairings with Muscat de Mireval Tries de Vendange
Pairings that work perfectly with Muscat de Mireval Tries de Vendange
Original food and wine pairings with Muscat de Mireval Tries de Vendange
The Muscat de Mireval Tries de Vendange of Domaine de la Capelle matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of chicken wok with chinese noodles, quiche with bacon and gruyère cheese or spanish omelette (tortilla auténtica).
Details and technical informations about Domaine de la Capelle's Muscat de Mireval Tries de Vendange.
Discover the grape variety: Grechetto
Structured and aromatic dry whites with a pale golden colour, broad palate and moderate acidity, with signature aromas of almond (hallmark), yellow fruit (pear, peach, apricot), white flowers (acacia) and mineral notes. Fine potential in both dry and sweet passito styles. Star of Orvieto DOC and the aromatic signature of Umbria, also present in Torgiano and Todi (Grechetto di Todi). An indigenous Italian white variety from Umbria.
Informations about the Domaine de la Capelle
The Domaine de la Capelle is one of of the world's greatest estates. It offers 5 wines for sale in the of Muscat de Mireval to come and discover on site or to buy online.
The wine region of Muscat de Mireval
AOC natural sweet wine from the Languedoc (1959) on ~290 ha between Montpellier and Sète (Mireval, Vic-la-Gardiole), limestone soils on the windy Hérault coastline. Muscat Blanc à Petits Grains is the exclusive variety (100%, yield 28 hl/ha): pale vibrant gold, sweet and finely aromatic with intense fresh grape, white flowers, candied citrus, apricot and a delicate honeyed note. Lighter and more refined than its neighbour Frontignan. Aperitif or dessert wine.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.








